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Yogurt Chicken
Ingredients
1 kilo chicken
6-7 tbs yogurt
2 tsp ginger paste
2 tsp garlic paste
Salt according to taste
1 tsp chili powder
1/2 tsp garam masala powder
2-3 tbs oil
instructions
Mix all the spices together and coat the chicken pieces and leave to marinate for a few hours (3-4 at least).
Heat oil in pot. Add chicken and cook on high heat to dry water. Serve.
***THIS DISH CAN ALSO BE BAKED IN AN OVEN AT 4000*****
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